Piatti Piccoli (small plates) CRUMBED CAULIFLOWER FLORETS with caper aioli POTATO WEDGES with sour cream & sweet chilli CRUMBED EGGPLANT FRITTERS with tomato sugo(2) ROSITA’S HOUSE MADE SPRING ROLLS, w sweet chilli(4) LITTLE GOURMET PIES, chicken & camembert or beef wagyu (2) ARRANCINI PICCOLO, with peas and fontina cheese (3) PANKO CRUMBED CALAMARI, with aioli (4) LAMB CUTLETS (2) BEEF & HALOUMI SKEWERS (2) SPICY CHICKEN WINGS w dipping sauce CRUMBED GREEN OLIVES (10) CHORIZO & FONTINA CROQUETTES (2) AUSTRALIAN OYSTERS, Kilpatrick or Natural (3) PORK & FENNEL MEATBALLS in … Continue reading Menu – Bar Di Lusso
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